October

And here comes October in its cloak of leaves, and I’m starting to think about warm slippers, hot chocolate and delicious things made with spices.

I’m also hard at work on my two works-in-progress – I have no idea which one will be finished first, but it feels like having two children, both vying for my attention. Plus I’m still waiting, five months down the line, for the results of the genetic tests which will tell me if Mr C is likely to be just a casual visitor, or a repeat offender. I know it’s not a priority for doctors right now, but I’m on the edge of my seat…

Last week I went back to live events in Ely, Edinburgh, St Andrews, Todmorden and Charleston – thank you so much to everyone who came. And there are more lined up for this autumn, including Murder One online – please check out my Events page to see if there’s one that suits you.

And if you can’t make a reading, don’t feel left out – here’s a seasonal recipe from my French cookbook on CBK: Vianne’s spiced hot chocolate, just like in the movie. Enjoy!